'Tom Yum Goong Recipe (Creamy Style!) ต้มยำกุ้งนำ้ข้น | Thai Recipes'

11:50 Jun 8, 2022 0 0

'Creamy Tom Yum Goong has become very popular in Thailand in the past several years. It\'s the richer, more voluptuous sister of the classic \"clear broth\" tom yum goong. In this video I also review basic techniques and ingredients essential in making the best tom yum possible!  When it comes to Thai soups, tom yum is indisputably the most popular, and many would argue most delicious soup there is. It happens to also be a very easy recipe you can whip up on a weeknight, and all the herbs I used, lemongrass, galangal, kaffir lime leaves, can call be frozen and you can quickly throw them in directly from the freezer!  Also check out my other tom yum recipes, I have recipes for tom yum chicken, tom yum fish and also vegetarian/vegan tom yum!   RELATED VIDEOS: How to Make Thai Style Chicken Stock: https://goo.gl/P9sohE How to Make Chili Paste/Chili Jam: https://goo.gl/TSeDLN  JOIN US ON PATREON FOR BONUS CONTENT: https://www.patreon.com/pailinskitchen  MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen  WRITTEN RECIPE: https://hot-thai-kitchen.com/creamy-tom-yum  MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/  CONNECT WITH ME! https://facebook.com/HotThaiKitchen https://instagram.com/HotThaiKitchen https://twitter.com/HotThaiKitchen https://www.pinterest.com/hotthaikitchen  About Pai:  Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin\'s Kitchen.   Pai was born and raised in southern Thailand where she spent much of her \"playtime\" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.   After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com #ThaiFood #ThaiRecipes #AsianRecipes' 

Tags: Cooking , thai , thailand , Southeast Asia , cooking show , Thai Food , street food , asian food , asian cuisine , Tom Yum Goong , asian cooking , thai cuisine , thai recipe , asian recipe , Thai cooking , Hot Thai Kitchen , how to cook thai food , Shrimp Soup , tom yum , thai soup recipe , tom yam soup , Tom Yum Gung , Tom Yam , evaporated milk , ต้มยำกุ้ง , Tom yum kung , creamy tom yum , nam kon , tom yum nam kon , lemongrass soup , ต้มยำกุ้งนำ้ข้น , gluten free soup , creamy tom yum goong

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