'Massaman Curry - How to cook (quick and easy method)'

05:47 May 13, 2022 0 0

'Massaman curry is a unique Thai curry that is not fiercely hot.  It is ideal for people who want to try the authentic Asian flavor, yet do not wish to bear the burning hot feeling of most curries, such as Thai green curry. Massaman curry is a rich curry of Persian origin. It has been wonderfully assimilated into the classic Thai cuisine in the Southern region of Thailand.  It shares some similarity with Nyonya cuisine called chicken kapitan due to the proximity to Malaysia. The dish has a signature sour note from tamarind pulp, and its name is derived from the Malay word masam, which means \"sour.\"  RECIPE: Ingredients: Main ingredients 150ml of coconut milk 65g Massaman curry paste 500g of chicken thighs 1 onion, medium size, cut into pieces 150g potatoes, cut into 3 cm cubes  Herbs, spices and others: 5 green cardamom pods 1 piece cinnamon stick about 5 cm length 2 bay leaves 1 tablespoon tamarind pulp 1 tablespoons palm sugar 2 tablespoons fish sauce 50g peanuts lightly roasted  Instructions: - Heat up half of the coconut milk in a wok, saute until the coconut oil separates from the solid. - Add the curry paste and saute it on low heat until it turns fragrant. Stir constantly to keep the mixture from sticking. - Add the chicken into and mix well with the curry paste. - Add the Thai fish sauce, palm sugar, and tamarind water. Taste and adjust the flavor if necessary. Massaman curry should be slightly sweet with a very subtle sour note from the tamarind. - Add the cardamom pods, cinnamon stick, and bay leaves. - Add the coconut milk into the curry paste. Bring it to boil. Reduce heat and simmer for 20 minutes. - Add the potatoes and onions. Simmer for another 20 minutes. - Add the roasted peanuts. - Garnish with coriander leaves  Please refer to the blog post for the complete information: https://tasteasianfood.com/massaman-curry/  =============================  Website: https://tasteasianfood.com/ https://www.facebook.com/TasteOfAsianFood/ https://twitter.com/KwanKaPang https://plus.google.com/u/0/115952786059763150760/posts https://www.instagram.com/kwankapang/' 

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