'After 4 years into my vegan journey, you might say I became a pro on collecting cooking secrets, tips and tricks, that makes my friends and family think I\'m a professional chef when it comes to vegan food. (well). Soooo for today\'s video I\'m more than happy to share with you my top 5 vegan cooking secrets, so you can blow the minds of your friends and family as well! In this video I share with you the basics for making a vegan parmesan cheese, soft cheese, vegan mayo, began balls and an amazing \"egg\" salad. Let me know what you guys think!'
Tags: vegan , vegan food , veganism , vegan cooking , vegan cheese , vegan meatballs , plant based cheese , vegan egg replacement , vegan cooking hacks , vegan parmesan , how to make vegan parmesan , vegan mayo , Yuval gonen , plant based parmesan , plant based meatballs , plant based mayo , vegan food for beginners , how to make vegan cheese , how to make a homemade vegan cheese , hoe to make a vegan cheese at home , hoe to make vegan mayonnaise at home , vegan kitchen secrets
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