'INGREDIENTS BONELESS CHICKEN -500 GM ONION CHOPPED-2 TBSP GREEN CHILLI CHOPPED-1 TBSP CORIANDER LEAF CHOPPED -2 TBSP SALT -1/2 TSP BLACK PEPPER POWDER- 1 TSP CHILLI FLAKES - 1 TSP CHILLI SAUCE - 2 TBSP SOYA SAUCE -1 TSP GINGER & GARLIC PASTE-1 TBSP METHOD 1. In a blender jar,add chicken,salt,soya sauce,chilli sauce,black pepper,onion,ginger garlic paste , chilli flakes and blend well. 2. Grease hand with oil and take small portion .Like them shape balls.Makes 21 balls. 3. Egg whisk well,ball coat with flour and dip in to the beaten egg and then coat with bread crumb. 4. chicken ball is ready and the ball can be stored refrigeratar with 1 month. 5. In a large pan heat the oil and carefully balls in to the hot oil .Fry until golden brown on medium flame.keep aside. 6. serve it #Chicken_ball_recipe#Chicken_lollipop_recipe'
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