'How to barbecue a whole lamb | Guardian Food'

06:58 Jan 1, 2023 0 0

'Tim Hayward, the ultimate DIY chef, shows us how to slow-cook a whole lamb over an open fire at the end of the garden. Using a home-built steel frame he gradually roasts the lamb over the course of one day. When cooked, some hungry builders help him taste the results.  Our other YouTube channels:  The Guardian ► https://www.youtube.com/user/theguardian Guardian Football ► https://www.youtube.com/user/GuardianFootball Guardian Music ► https://www.youtube.com/guardianmusic Guardian Membership ► https://www.youtube.com/user/GuardianMembership Guardian Culture ► https://www.youtube.com/user/GuardianCultureArts Guardian Tech ► https://youtube.com/gdntech' 

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