'Chinese Pakora with Schezwan Sauce is a very famous street food recipe which is really spicy and tasty. Ingredients: For Sauce WARM WATER - 2 LITER for Lal mirch RED CHILIES - 100 gram GARLIC - ¾ cup garlic GINGER - 1.5 inch HEAT OIL - 1/2 cup SOY SAUCE - 1 tsp SUGAR PWD - 1 tsp SALT - 1 tbsp TOMATO KETCHUP - 3 tbsp CORN FLOUR - 5 tbsp WATER - 2.5 cup for sauce Prepare the Pakoras CABBAGE - 500 gram Salt to taste CORN FLOUR - 2-3 tbsp PLAIN FLOUR - 1/2 Cup RED FOOD COLOR - 1 tsp Oil for Deep Fry Please watch my recent Video\'s click below Chicken Tikka - https://www.youtube.com/watch?v=vEv07c-P5Ic Cheesy garlic bread recipe - https://www.youtube.com/watch?v=nBBJC4iYBeg QUICK GRILLED CHICKEN - https://www.youtube.com/watch?v=8N-0D-2gz_4 Chilli Cheese Toast Recipe - https://www.youtube.com/watch?v=pACKZYQaI7A https://www.instagram.com/zaracooking/ https://www.facebook.com/cookwithzara https://twitter.com/cookwithzara Please Like, Subcribe & Share My Video\'s.....
Tags: mumbai street food , chinese food recipes , pakoda recipes , Chinese bhajiya , Chinese pakoda , chinese pakora recipe , Chinese Pakoda Recipe in Hindi , chinese pakoda in marathi , chinese bhajiya banane ka tarika , chinese bhajiya banane ki recipe , chinese bhaji ki recipe , mumbai street food recipe , chinese pakoda recipe , chinese pakora , चाइनीज़ पकोड़ा , कुरकुरे पकोड़े , चाइनीज पकोड़ा बनाने की विधि , How to make Chinese pakoda , Cabbage Manchurian Balls Street Food Recipe
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