'Food Safety Management System (Module 3) | FSSAI Food safety and Management System or FSMS is a key requirement for any catering establishment. Module 3 describes about the features of FSMS and the importance of applying them in their day-to-day working. Follow us on Twitter - https://twitter.com/fssaiindia Facebook - https://facebook.com/fssai/ Instagram - https://instagram.com/fssai_safefood'
Tags: fssai , Food safety and standards authority of India , Ministry of Health & family welfare , food safety training , fssai training , FoSTaC training , Advanced training fssai , fostac advanced course , advanced training in food safety , training for restaurants , food safety training for hotel
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