'Making good food is one thing, but what about GORGEOUS food? Come join Brooke Lark, a professional food stylist and photographer, as she teaches you the tips, tricks, and behind-the-scenes secrets to making some seriously stunning eats. Today we are entering food photographer hard mode as we prep some fig jam and egg farmhouse burgers. Too good. Seriously too good. -- Brooke Lark is a professional food photographer who works from a 100-year old studio in Salt Lake City, UT. FOLLOW LARK On Instagram @brookelark https://instagram.com/brookelark On Facebook @cheekykitchen https://facebook.com/cheekykitchen Or via blog at CheekyKitchen.com https://cheekykitchen.com To join her Food Photography FB Group and more, click here: https://linktr.ee/cheekykitchen Film & edits by Andrew McLay'
Tags: Recipe , tasty , burger , egg , foodie , learn , Photographer , grill , jam , garlic , arugula , food stylist , fig , brooke lark , lark , htclafs , farmhouse burger , foodtographer , challa
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