
'This pasta al forno is very delicious and super quick to prepare. Baked in this way, its surface is much more brittle! Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for about 6 servings: 500 g pasta fusilli 500 g mixed mushrooms 100 g parmesan cheese 3 cloves of garlic 1 shallot 180 ml heavy cream 50 ml olive oil 1 sprig of rosemary Salt and black pepper For the béchamel sauce: 300 ml milk 30 g butter 30 g all-purpose flour Salt and black pepper 1 pinch of nutmeg 50 g whole-wheat bread crumbs Music by: https://www.epidemicsound.com'
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