'F & B Service - Food Controlling 2'

10:11 Nov 21, 2023 1 1

'Part 2 of 3 - In this topic we will discuss about the Essential of control, Calculation of food cost, Methods of food control and Food control checklist.' 

Tags: hotel , Hotel management , food and beverage , Hospitality Studies , DYPIHMCT , Food Controlling

• Chef Zarnak Sidhwa
• foodtube
• useful things
• diy miniature
• sat
• RESTAURANT
• Terri
• famous
• eating show
• mumbai street food

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